Greek-Mezze-Party
Be the host with the most and prepare a feast to share with friends and family.
Menu– Pan fried Haloumi with Metaxa, wild oregano and roasted tomatoes, Hummus, flat breads, Spanikopita , olives with coriander seed, fried red peppers and kefdedes (meatballs). If you are vegetarian we can substitute this dish with stuffed vine leaves.
Sunday 27th July 2008
Course is hands-on/dine with friends
Course cost: £105 (cover charge of £12 per person)
